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Homemade Red Lobster Biscuits
Hello friends! I know; it’s been so long. I apologize but it’s been a bit hectic here and I’ve succumbed to some laziness when it comes to the kitchen. But this will have been worth the wait; I...
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Garlic & Fresh Thyme Focaccia
Hello friends! It’s FRIDAY AGAIN. But none of that – today we get straight to the point. I made you bread; because bread is perfect for however you’re feeling at any time of the day. TGIF? Celebrate...
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From Scratch Marinara Sauce from the Joy of Cooking
Hello friends! I bet you were all wondering what my next cooking adventure would be after those fantastic DIY chicken and veggie stocks. You weren’t? Okay. I’ll pretend that you were then; or if you...
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Spaghetti with Crab & Fresh Cherry Tomato Sauce
Hello friends! Another Friday is upon us! Can you believe we are under the two week mark for 4th of July?? WHAT IS HAPPENING?? I think if we went and counted the amount of times I have said that exact...
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Farmers’ Market Pasta Salad
Hello friends! Tomorrow, I start teaching. I’m still having a tough time wrapping my brain around that. It’s only for a few weeks for a summer program, but still…. I am teaching tenth graders about...
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